Hospitality Diploma

Purpose

The Hospitality Diploma provides the student with the foundations needed to have a successful career in the hospitality industry. Students are prepared to meet initial employment needs. General education courses assist in employment flexibility.

Note: This diploma is available at Hastings

Suggested Sequence of Courses   

Required Courses

• HMRM 1000 - Introduction to HMRM 1 credit(s)
• HMRM 1100 - Sustainability in Hospitality 1 credit(s)
• HMRM 1150 - Customer Service 3 credit(s)
• HMRM 1250 - Orientation to Hospitality & Tourism 3 credit(s)
• HMRM 1330 - Dining Room Service 2 credit(s)
• Program Elective Courses 13 credit(s)

General Education Core Requirements

All graduates with a diploma will complete a minimum of 9 credits of General Education from the following:

• GEN ED Group A: Communications 3 credit(s)
• GEN ED Group B: Critical Thinking and Problem Solving 3 credit(s)
• GEN ED Group C: Life and Career Skills, D: Information & Technology Literacy or E: Global Awareness 3 credit(s)

Total Credits for Diploma: 32