Aug 06, 2026  
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2026-2027 College Catalog
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HMRM 1300 - Menu Planning & Design

3 credit(s)
Types of menus, layout and design, menu pricing, and computer programs available to develop menus are the focus of this course. Menus will be analyzed for profitability and effectiveness.
Contact Hours: Class- 45 Practical Lab- 0 Clinical- 0 Internship- 0


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